A fresh take on the classic, this is lemonade with a Remedy twist. Real lemon juice adds a burst of zest and tang. With no sugar, for real, plus the extra goodness of live cultures, organic acids and antioxidants, THIS is lemonade made right.
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$49.00
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$49.00
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Tasting Notes
Old school lemonade, Remedy style. Real deal ingredients deliver whole fruit spark and bite for an honest to goodness lemonade that'll take you right back to the backyard lemon trees and street side lemonade stands of summer in the suburbs. Bursting with tangy flavours and zest aromas, this live cultured lemonade is the goods.
Should I keep my Remedy Kombucha in or out of the fridge?
When brewing Remedy Kombucha, raw organic sugar is used as a key starter ingredient acting as food for the all important live cultures. During our 30-day long aged brewing process, all of this sugar is converted into healthy organic acids leaving no sugar (and we test each batch to make sure of it).
Is there any alcohol in your kombucha?
Our kombucha is best served chilled but they are a-ok if they are stored out of the fridge. This is because Remedy Kombucha naturally contains no sugar and our live cultures are super healthy, strong and happy. No sugar means there’s no risk of refermentation. Healthy, strong, happy live cultures mean they stay alive throughout shelf life. It’s a myth that all live cultures need to be refrigerated at all times – fermentation does happen in a warm environment, after all!
What’s the go with caffeine in Remedy Kombucha?
All of our drinks are non-alcoholic. When it comes to Remedy Kombucha, a trace amount of alcohol can be produced during the natural fermentation process. We thoroughly test each and every batch to ensure that this does not go above 0.5% as per national standards for non-alcoholic drinks.
What's the deal with sugar in Remedy Kombucha?
Each serve of Remedy Kombucha has less than 10mg of caffeine, which is very low. To put it into perspective, coffee can contain more than 100mg of caffeine depending on how strongly it is brewed.
When brewing Remedy Kombucha, raw organic sugar is used as a key starter ingredient acting as food for the all important live cultures. During our 30-day long aged brewing process, all of this sugar is converted into healthy organic acids leaving no sugar (and we test each batch to make sure of it).
Should I keep my Remedy Kombucha in or out of the fridge?
Our kombucha is best served chilled but they are a-ok if they are stored out of the fridge. This is because Remedy Kombucha naturally contains no sugar and our live cultures are super healthy, strong and happy. No sugar means there’s no risk of refermentation. Healthy, strong, happy live cultures mean they stay alive throughout shelf life. It’s a myth that all live cultures need to be refrigerated at all times – fermentation does happen in a warm environment, after all!
Is there any alcohol in your kombucha?
All of our drinks are non-alcoholic. When it comes to Remedy Kombucha, a trace amount of alcohol can be produced during the natural fermentation process. We thoroughly test each and every batch to ensure that this does not go above 0.5% as per national standards for non-alcoholic drinks.
What’s the go with caffeine in Remedy Kombucha?
Each serve of Remedy Kombucha has less than 10mg of caffeine, which is very low. To put it into perspective, coffee can contain more than 100mg of caffeine depending on how strongly it is brewed.
GREAT READS
So you want the dirt on all things Remedy, huh? Well, you’ve come to the right spot. We’re spilling the beans, or should we say, spilling the tea (get it) - on our blog. You’ll find the juicy gossip on what’s going down at Remedy HQ, the lowdown on all our tasty bevvies and, to top it off, some freakin’ delish recipes.
Want the inside scoop on what kombucha actually is? In a nutshell, kombucha is fermented tea. But there's so much more to it than just fermenting a bit ol' pot...
Want the inside scoop on what kombucha actually is? In a nutshell, kombucha is fermented tea. But there's so much more to it than just fermenting a bit ol' pot...
Can you drink kombucha when pregnant or breastfeeding? Spoiler alert: YES, but not all kombuchas are made equal. We can only speak for Remedy Kombucha, so read on to find out why.
Can you drink kombucha when pregnant or breastfeeding? Spoiler alert: YES, but not all kombuchas are made equal. We can only speak for Remedy Kombucha, so read on to find out why.
As we all know, kombucha is fermented tea. Fermentation is known to turn sugar into alcohol. So how on earth is kombucha a non-alcoholic drink? Find out.
As we all know, kombucha is fermented tea. Fermentation is known to turn sugar into alcohol. So how on earth is kombucha a non-alcoholic drink? Find out.