Remedy Kombucha Cherry Plum
Remedy Kombucha Cherry Plum
.product__textRed cherries + Kakadu plum. A taste bud tango. Ripe for the drinking. Forget the cherry on top, we’ve packed the flavour of a whole punnet of them inside this here bottle. Paired with native Aussie Kakadu plum, the result is fruity, floral and freakin’ refreshing.
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Tasting Notes
Tasting Notes
THE JUICY DETAILS
What's the deal with sugar in Remedy Kombucha?
When brewing Remedy Kombucha, raw organic sugar is used as a key starter ingredient acting as food for the all important live cultures. During our 30-day long aged brewing process, all of this sugar is converted into healthy organic acids leaving no sugar (and we test each batch to make sure of it).
Should I keep my Remedy Kombucha in or out of the fridge?
Our kombucha is best served chilled but they are a-ok if they are stored out of the fridge. This is because Remedy Kombucha naturally contains no sugar and our live cultures are super healthy, strong and happy. No sugar means there’s no risk of refermentation. Healthy, strong, happy live cultures mean they stay alive throughout shelf life. It’s a myth that all live cultures need to be refrigerated at all times – fermentation does happen in a warm environment, after all!
Is there any alcohol in your kombucha?
All of our drinks are non-alcoholic. When it comes to Remedy Kombucha, a trace amount of alcohol can be produced during the natural fermentation process. We thoroughly test each and every batch to ensure that this does not go above 0.5% as per national standards for non-alcoholic drinks.
What’s the go with caffeine in Remedy Kombucha?
Our Remedy Kombucha has approx 5mg of caffeine per 100ml, which is very low. To put it into perspective, coffee can contain more than 100mg of caffeine depending on how strongly it is brewed.
GREAT READS
So you want the dirt on all things Remedy, huh? Well, you’ve come to the right spot. We’re spilling the beans, or should we say, spilling the tea (get it) - on our blog. You’ll find the juicy gossip on what’s going down at Remedy HQ, the lowdown on all our tasty bevvies and, to top it off, some freakin’ delish recipes.
EXPLORE THE BLOG
What Is Kombucha?
Want the inside scoop on what kombucha actually is? In a nutshell, kombucha is fermented tea. But there's so much more to it than just fermenting a bit ol' pot...
What Is Kombucha?
Want the inside scoop on what kombucha actually is? In a nutshell, kombucha is fermented tea. But there's so much more to it than just fermenting a bit ol' pot...
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Why Not All Kombucha Tastes The Same
If you're new to kombucha, you might think they all taste the same (and that they all taste a little... weird). Remedy Nutritionist Jacq Alwill is here to explain why not...
Why Not All Kombucha Tastes The Same
If you're new to kombucha, you might think they all taste the same (and that they all taste a little... weird). Remedy Nutritionist Jacq Alwill is here to explain why not...
What Your Kombucha Flavour Says About You
Find out what vibes you're putting into the world with your choice of Remedy Kombucha!
What Your Kombucha Flavour Says About You
Find out what vibes you're putting into the world with your choice of Remedy Kombucha!
4 Reasons To Drink Kombucha
Whether you're talking yourself into your first bottle of booch, or are trying to sway your mates into joining the boochy bandwagon, we've got four foolproof reasons you and your mates should drink...
4 Reasons To Drink Kombucha
Whether you're talking yourself into your first bottle of booch, or are trying to sway your mates into joining the boochy bandwagon, we've got four foolproof reasons you and your mates should drink...
When Should You Drink Kombucha?
We've compiled the ultimate list to guide you through which of our flavours have the right tannins and finish (fancy, right?) to complement each time of the day or special occasion.
When Should You Drink Kombucha?
We've compiled the ultimate list to guide you through which of our flavours have the right tannins and finish (fancy, right?) to complement each time of the day or special occasion.