What happens when we join forces with world-renowned chef and owner of Attica restaurant Ben Shewry? An exclusive limited-release Remedy Kombucha flavour that will take you straight back to your grandma's kitchen table, Apple & Rhubarb Crumble.
Regular price
$42.00
Sale price
$42.00
Regular price
Unit price/ per
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Tasting Notes
A harmonious fusion of sweet apples and tart rhubarb, reminiscent of the classic dessert, with a hint of ice cream to finish it off.
Yes, the Attica x Remedy Apple Rhubarb Crumble is made with a Remedy Kombucha brew.
At Remedy we are obsessed with creating the best darn booch going ‘round. We brew the old school way in small batches for 30 days using real tea leaves and a SCOBY, which stands for Symbiotic Culture Of (good) Bacteria and Yeast. The result is a flavourful, all-natural, sparkling bevvie that is packed with live cultures, tea polyphenols (aka antioxidants) and organic acids.
Where can I buy these delicious drinks?
You can buy these bevvies online (obviously, you're already here) and at Coles in the chiller for a limited time.
How long is this delicious collab available for?
Like all Remedy Limited Batches, the Attica x Remedy bevvies are here for a good time not a long time. Get to Coles or fill your online cart, stat.
What's the deal with sugar in Attica x Remedy Kombucha?
Like all Remedy drinks, these bevvies contain no sugar, naturally because we brew our bevvies the old school way. When brewing Remedy Kombucha, raw organic sugar is used as a key starter ingredient acting as food for the all important live cultures. During our 30-day long aged brewing process, all of this sugar is converted into healthy organic acids leaving no sugar (and we test each batch to make sure of it).
We also carefully select all the natural ingredients we use for extra flavour, ensuring no sugar is added to any of our Remedy drinks.
From day one at Remedy, we’ve brewed our kombucha the old-school way, and each batch is made from a descendant of the same live culture our founders first started brewing...
From day one at Remedy, we’ve brewed our kombucha the old-school way, and each batch is made from a descendant of the same live culture our founders first started brewing...
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